Afrikaans

Die trots van die Weskus, heerlike droë Bokkoms eie aan ons dorp, Velddrif.  Elke Bokkom word met die hand afgeskil en verwerk tot hy vakuum verpak word.  Daar word twee soorte verskaf naamlik "Droë Bokkoms" en "Bokkom Repies".  Elke "Droe Bokkom" pakkie bevat vier heel gehou Bokkoms.  In elke pakkie "Bokkom Repies" word die vier droë bokkoms in repies gesny.  Elke pakkie word ook mooi afgerond met n tandestokkie en n peperment lekker.

Groot hoeveelhede word slegs op bestelling gemaak, weens die plus/minus 2 weke wagperiode om die vis droog to maak en te verpak.  n Klein voorraad word aanhehou om sodoende die produk so vars as moontlik te verskaf.

Die produk is baie gewild by hotelle, kroeë, asook bottelstore.  Dit kan ook aangekoop word vir viswinkels en kioske by vakansie oorde. 

English

The pride of the West Coast - delicious dried Bokkoms from Velddrif.  Every Bokkom is cleaned, skinned and dried by hand and then vacuumed packed.  There are two sorts of packaging namely "Dried Bokkoms" and "Bokkom fillets".  Every "Dried Bokkoms" packet contains four whole Bokkoms and in every packet of "Bokkom fillets" the four dried Bokkoms are cut into easy to snack fillets.  To round off each packet nicely, Erik includes a toothpick and peppermint.

The process of drying and packing the Bokkoms takes approximately 2 weeks therefore it is necessary to know well in advance should you need a large order.  A small amount is held in stock to ensure the product is as fresh as possible when ordered.

The product is very popular and can be found in hotels, bars and bottle stores.  It can also be purchased in fish shops and beach kiosks on the beaches and holiday resorts.